COCKTAILS
MISOO SPRITZ
Misoo Bitter Aperitivo, Sparkling Wine, Soda, Grapefruit wedge 14
webster's OLD FASHIONED
Deadwood Rye, Angostura bitters, Bittercube orange bitters, demerara syrup, orange swath 14
webster's MANHATTAN
Backroads Bourbon, Atxa Vermouth Rojo, Angostura bitters, brandied cherry 14
WEBSTER's NEGRONI
Hayman's 'Old Tom' Gin, Misoo Aperitivo, Atxa Vermouth Rojo, orange peel 14
THE WESPER MARTINI
Jin Jiji Indian Dry Gin, Bodegas Yuste Manzanilla Sherry, Espinaler anchovy-stuffed olive 14
DAQUIRI
Patrick St. Surin Haitian Rum Clairin, Lime juice, simple syrup 14
BLIND DATE
Letherbee Autumnal Gin, Arette Blanco Tequila, Misoo Bitter Apertivo, Rosemary Citrus Syrup, Lemon 14
AVIATION
Hayman's Old Tom Gin, Rothman & Winter Crème de Violette, Caffo Maraschino liqueur, Lemon juice 14
LAST WORD (Mezcal or Gin)
Rayu Espadin Mezcal OR Hayman's 'Old Tom' Gin, Dolin Genepy, Caffo Maraschino liqueur, lime juice 14
SPIRITS
PRICES REFLECT A 1.5 OUNCE POUR UNLESS OTHERWISE STATED
WHISKEY (2 oz)
Backroads, Bourbon, Wisconsin 8
Old Bardstown, Bourbon, Kentucky 12
Johnny Drum, Bourbon, Kentucky 12
Charred Oak, Bourbon, Wisconsin 13
Union Horse, Straight Rye, Kansas 13
Deadwood, Rye, South Dakota 8
SCOTCH
Kilchoman 'Machir Bay,' Islay
Bank Note 5yr, Speyside and Highlands 10
A.D. Rattay 'Stronachie' 10yr, Highlands 14
Deanston 10yr, Highlands 15
Strobcross 'Clydeside,' Lowland 15
Irish
Two Sticks 'Dram in a can' (3.3oz) 10
GIN & VODKA
Jin Jiji Indian Dry Gin, Goa, India 8
Hayman's 'Old Tom,' England 10
Letherbee 'Autumnal' Gin, Chicago 10
Gvori Vodka, Poland 8
tequila & mezcal
Arette Blanco, Tequila 8
Arette Resposado, Tequila 12
Rayu, Espadin, Mezcal 12
rum
Hamilton 87 "White 'Stache" 9
Patrick St. Surin, Clairin Milot, Haiti 12
brandy
Navazos-Palazzi ‘Oloroso Cask’ Jerez, Spain 30
COGNAC & ARMAGNAC
Dartigalongue 40 year 1977 vintage, Bas-Armagnac 27
Delord 25 year, Bas-Armagnac 14
Du Peyrat Organic Selection, Cognac 10
CALVADOS
Julien Frémont 13
Roger Lemorton, 1978 35
EAU-DE-VIE (1 oz)
Reisetbauer (Carrot or Hazelnut), Austria 16
Cazottes (Mauzac Rose or 72 Tomatoes), France 12
Grappa (1 oz)
Ariana Occhipinti, Frappato, Sicily 10
DIGESTIF (2 oz)
Underberg, Germany 4
Cardamaro, Italy 8
Faccia Brutto Fernet Planta, New York 12
Cappelletti ‘Pasubio’ Amaro, Italy 8
Santa Maria al Monte, Italy 9
Elisir Novasalus, Italy 9
Letherbee, Malört, Chicago 8
Massaya 'Arak,' Lebanon 8
Le Muse Verte, Absinthe, France 12
APERITIF/APERITIVO (2 oz)
Atxa 'Pacharán Sierra de Orduña,' Basque, Spain 8
Misoo, Chicago 10
NON-ALCOHOL SELECTIONS
PROXIES BULLE NON-ALCOHOLIC SPARKLING WINE BEVERAGE 11
COKE, DIET COKE, SPRITE 3
TOP NOTE SODA WATER 4
TOP NOTE GINGER BEER 4
TOP NOTE TONIC WATER 4
FLAVORED SAN PELLEGRINO 4
AGUA DE PIEDRA SPARKLING MINERAL WATER (12oz bottle) 4
WOOD BURL COFFEE 5
CHICKEN COOP BOTANICALS HOT TEA, OREGON (inquire about current selections) 5